Hahahaha! This one makes me laugh so much. The Morning After Breakfast Cocktail…it’s my alcohol spirit animal.
This one I encountered while at a local restaurant here in Sarasota called Pangea…if you ever make it here, the bar is actually pretty cool and kinda “hidden”…like, you can’t see it from the street and would only know it’s there if a friend told you about it, because it’s in the back half of a sandwich shop, but you have to go past the counter and curtains to get to the “speakeasy” in the back. Super fun.
Enjoy It With Friends
Last year, we went there and I ordered the most Kid thing on the menu (of course, because it’s me)… and they had a whole assortment of these. Realizing it was a super genius idea (kudos Pangea!), I knew I had to use it for Valentine’s Day this year. :D
I ordered the Cocoa Krispies version…because Cocoa Krispies…but they had a bunch of other ones, too.
This would be a great cocktail for a very adult party….maybe even a breakfast themed party — you know green eggs and ham, and the Morning After Breakfast Cocktail for dessert…who knows! Get craaaazy. :D
Short 48-Second Video on How to Make the Morning After Breakfast Cocktail
Valentine’s Day Drink
So this cocktail is a perfect after-Valentine’s Day treat…or after any…thing…that you want to forget… :P Use it however you wish — I, of all people, will judge you the least!
Use your best child-like imagination (*but adults only, duh) when choosing your liquor and cereal pairings. Some awesome combos include:
- Bailey’s/Almond Milk with Cocoa Krispies
- RumChata and Cinnamon Toast Crunch
- White Russian and Golden Grahams
ENJOY, you lovebirds…and share this with your friends! :P
xo
- ½ cup Irish Cream liqueur
- ½ cup almond milk (or other preferred milk)
- 1 cup chocolate crisp rice cereal
- In a small bowl, add ingredients and eat. Repeat as often as needed.