Lentil soup is one of our absolute favorite things around here. When I first went Nutritarian, I started making my friend Monica’s version of lentil soup and just fell in love with it, adapting a few things to be vegan. Her recipe was so killer, and I used...
Mmmm. Salad Taco. What is a Salad Taco? In short, it’s the easiest way to re-purpose a salad you have in your fridge and make it taste like something completely new! You can use virtually any salad that you need to use up, or maybe one that you’re just...
This soup, adapted slightly from Dr. Fuhrman’s Golden Austrian Cauliflower Cream Soup from the book Eat to Live, is the first Nutritarian soup I made when I started eating this way a few years back. And it is very near and dear to my heart as I believe it was...
Ok, I’ll admit: When I first tried gazpacho, I didn’t know what to expect…and I really didn’t get it. Soup that’s cold?? But I promise, I was surprised…I actually did love it. :-) This Summertime Gazpacho Recipe is adapted from my friend Robin’s...
This Creamy Red Pepper Soup Recipe seriously has only 2 ingredients and takes 4 minutes to make. I kid you not. Yeah, just think about that for a second! Laura-Jane the Rawtarian as Inspiration I first learned this recipe while listening to my friend...
So I was watching Deliciously Ella’s YouTube channel the other day and I came across this recipe. It was so interesting-looking to me, and I guess I was craving peas because I got inspired to make it like a lightning bolt on Sunday. I had to do a bunch of...
