All Posts By: cheri

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Why a Baker’s Dozen is 13 Instead of 12

In Food For Thought On 04/25/2012 0 Comments

Love this little fact I read on TodayIFoundOut.com: The Baker’s Dozen has its origins in the fact that many societies throughout history have had extremely strict laws concerning baker’s… Read More »

PJ O’Rourke Quote Fish

In Food Quotes On 04/24/2012 0 Comments

Fish is the only food that is considered spoiled once it smells like what it is. – PJ O’Rourke

Mustard-Roasted Potatoes

In Recipe, Veggie Sides On 04/23/2012 0 Comments

And the final recipe to round out the meal we had a week ago was one of my classic favorites from Smitten Kitchen (my favorite food blog), her… Read More »

Grilled Vegetable Skewers

In How To, Recipe, Veggie Sides On 04/22/2012 0 Comments

Tamas and I grilled out last weekend and part of the meal was these grilled vegetable skewers. If you wanted the recipes for the other items, here they… Read More »

A Foodie Weekend

In Food News, Local Florida On 04/21/2012 2 Comments

What do get when you put 8 food bloggers around a table of beautiful food? 5 will photograph the food, and 3 will just stand there talking about… Read More »

How About a Turtle Burger?

In Food For Thought, Strange Foods On 04/20/2012 0 Comments

My friend Monica sent this to me, and I couldn’t find the original source, but if I had I would surely credit them because this is pure genius!

Bong Hit Cocktail – Happy 420 Day, dudes!

In Friday 5 O'Cocktail, Recipe On 04/20/2012 0 Comments

So this post is going to be a little obnoxious, sorry in advance. For your Friday 5 O’Cocktail, at first today, I was going to try to use… Read More »

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